| Management number | 238118018 | Release Date | 2026/07/11 | List Price | US$9.00 | Model Number | 238118018 | ||
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| Category | |||||||||
Black rice vinegar ingredients: water, glutinous rice, wheat bran, rice, sugar, salt, wheat. Contains: Wheat. Chinkiang vinegar, also called Chinese black vinegar or Chinese brown rice vinegar is widely used in Chinese cuisine. Chinkiang black vinegar has distinct umami earthiness flavor, lightly acidic, and dark in color, Less sweet than balsamic but with more depth than white wine vinegar. Made from fermented black glutinous rice. Black vinegar pairs well with soup dumplings, used in dips, dressings, marinades, stewed, braised, and stir fried dishes. Natural rice vinegar for cooking and sushi. Our cooking vinegar is 100% natural. No preservatives, no artificial colors and no artificial flavors.
| Brand | NPG |
|---|---|
| Vinegar type | Rice Vinegars |
| Flavor | Chinkiang Vinegar (Pack of 2) |
| Container type | Bottle |
| Size | 19.61 Fl Oz (580ml) |
| Material | Glass |
| Product net content uom | Fluid Ounce |
| Product net content parent | 39.22 Fluid Ounces |
| Shelf life | 720 days |
| Cuisine | Chinese, Asian |
| Flavor notes | Sour |
| Dispenser style | Pour |
| Food form | Liquids |
| Retail packaging | Value Pack |
| Pieces | 1 |
| Size descriptor | Regular |
| Texture | Liquid |
| Spice level | No Spice |
| Food condition | Shelf-Stable |
| Ingredient list image | https://m.media-amazon.com/images/I/71ZF0tkpkuL._SL1500_.jpg |
| Food & drug fact label type | Nutrition Fact Panel |
| Nutrition facts label image | https://m.media-amazon.com/images/I/71ZF0tkpkuL._SL1500_.jpg |
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